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Canteen Lunch in the Alley
Nothing has changed at Canteen Lunch in the Alley since it opened almost 100 years ago, and that’s the way customers like it! The iconic loose-meat sandwich is made with ground beef in the cast iron cooker, which seasons it naturally, and is served with a short list of available toppings. Make sure you try the hand-dipped ice cream and a slice of homemade pie for the complete Canteen experience.
